Featured Products
Paccheri
Paccheri is a large, ridged pasta with a tube-like shape. Its wide, deep grooves help it hold sauces and ingredients effectively, making it ideal for hearty, chunky sauces. Often used in Italian dishes like baked pasta casseroles or hearty ragù, Paccheri's robust texture makes it a popular choice for both stovetop and oven-based recipes.
*Pricing may vary by retail location.
Vesuvio
Vesuvio is a spiral-shaped pasta resembling the eruption of a volcano, with its twisted, cone-like structure. This shape allows it to hold onto sauces and ingredients, making it ideal for thicker or meat-based sauces. Often used in casseroles, baked dishes, or pasta salads, Vesuvio adds both texture and visual appeal to a variety of Italian meals.
*Pricing may vary by retail location.
Blush Sauce
16oz
Discover the creamy elegance of our Blush Sauce. A luscious blend of ripe tomatoes and velvety cream, this sauce offers the perfect balance of tangy and smooth flavors. Subtly infused with garlic, herbs, and a touch of Romano cheese, it pairs beautifully with pasta, seafood, or chicken. Treat yourself to a restaurant-quality meal with every bite.
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Pappardelle
Pappardelle is a broad, flat pasta with wide ribbons, typically wider than tagliatelle and fettuccine. Its substantial width makes it ideal for pairing with rich, hearty sauces like slow-cooked meats, ragu, or wild mushrooms. Pappardelle is often served in traditional Italian dishes, offering a perfect balance between its thick texture and the sauces it holds. Its generous shape makes it a popular choice for both rustic and elegant pasta meals.
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Lobster Ravioli
Anolini Ravioli filled with a luxurious blend of succulent lobster meat, creamy ricotta, and a hint of herbs and spices. The smooth tomato infused, tender dough encases the rich filling, creating an elegant and flavorful experience. Perfect for elevating any meal, pairs beautifully with our blush sauce, butter-based sauces, or a citrus-infused Aglio e Olio.
*Pricing may vary by retail location.
Linguini
Linguini is a long, narrow pasta that is similar to spaghetti but slightly wider and flatter. Its delicate shape makes it perfect for pairing with lighter sauces, such as pesto, seafood, or olive oil-based dressings. Linguini is often used in dishes that highlight fresh ingredients, offering a smooth texture that complements both creamy and tomato-based sauces.
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Cheese Ravioli
Delicate pasta pockets filled with a creamy blend of ricotta, mozzarella, and Parmesan cheeses. Each bite delivers rich, comforting flavor, perfectly complemented by tomato or meat sauce, butter, or herb-infused olive oil. A true taste of Italian comfort in every mouthful.
*Pricing may vary by retail location.
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