Featured Products
Tomato Sauce
16oz / 31oz
Our classic Tomato Sauce is crafted with ripe, sun-kissed tomatoes, slow-simmered to perfection. Bursting with natural sweetness and vibrant flavour, this sauce is the ideal foundation for your favourite pasta dishes, pizzas, and more. Seasoned with a delicate blend of herbs and spices, it delivers a taste of tradition in every spoonful. A perfect pair for any of our pastas, or for elevating your homemade recipes.
*Pricing may vary by retail location.
Fettuccini
Fettuccini is a broad, flat pasta that is slightly thicker than linguini, with a rich, hearty texture. Its wide shape makes it ideal for creamy sauces, such as Alfredo, as it holds sauces well. Fettuccini is often featured in classic Italian dishes, and its versatility also allows it to pair beautifully with lighter sauces, vegetables, and proteins.
*Pricing may vary by retail location.
Beef Tortellini
Tender tortellini filled with a flavorful, slow-cooked beef mixture, seasoned with aromatic herbs and spices. Each bite offers a rich, savory experience, perfectly complemented with our tomato or meat sauce, butter, or herb-infused olive oil. A true taste of Italian comfort.
*Pricing may vary by retail location.
Lobster Ravioli
Anolini Ravioli filled with a luxurious blend of succulent lobster meat, creamy ricotta, and a hint of herbs and spices. The smooth tomato infused, tender dough encases the rich filling, creating an elegant and flavorful experience. Perfect for elevating any meal, pairs beautifully with our blush sauce, butter-based sauces, or a citrus-infused Aglio e Olio.
*Pricing may vary by retail location.
Butternut Squash Tortelloni
Savor the rich, seasonal flavors of our Butternut Squash Tortelloni, filled with roasted butternut squash enhanced by warm notes of nutmeg and cinnamon. Each piece is perfectly crafted to highlight the natural sweetness of the squash, creating a rich, comforting bite. Pair with our creamy Alfredo sauce, a brown butter sauce or a light drizzle of olive oil for an unforgettable meal.
*Pricing may vary by retail location.
Shells
Shell pasta, also known as conchiglie, is shaped like small seashells, with a smooth, curved surface that makes it perfect for holding onto sauces. The larger versions of shell pasta are ideal for stuffing with fillings like cheese or meat, while the smaller ones are commonly used in soups, salads, or as part of baked dishes. Its unique shape adds a fun, decorative element to any meal.
*Pricing may vary by retail location.
Pappardelle
Pappardelle is a broad, flat pasta with wide ribbons, typically wider than tagliatelle and fettuccine. Its substantial width makes it ideal for pairing with rich, hearty sauces like slow-cooked meats, ragu, or wild mushrooms. Pappardelle is often served in traditional Italian dishes, offering a perfect balance between its thick texture and the sauces it holds. Its generous shape makes it a popular choice for both rustic and elegant pasta meals.
*Pricing may vary by retail location.
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