Featured Products
Tagliatelle
Tagliatelle is a long, flat pasta similar to fettuccini but slightly thinner. Its delicate yet sturdy texture makes it perfect for pairing with rich sauces like Bolognese or creamy mushroom sauces. Its wide, ribbon-like shape allows it to absorb and hold onto sauces, making it a versatile choice for a variety of hearty dishes.
*Pricing may vary by retail location.
Fettuccini
Fettuccini is a broad, flat pasta that is slightly thicker than linguini, with a rich, hearty texture. Its wide shape makes it ideal for creamy sauces, such as Alfredo, as it holds sauces well. Fettuccini is often featured in classic Italian dishes, and its versatility also allows it to pair beautifully with lighter sauces, vegetables, and proteins.
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Beef Lasagna
The ultimate comfort food, hand layered fresh lasagna sheets with rich, slow-simmered beef and our perfectly seasoned tomato sauce. The meat sauce is infused with a medley of fresh herbs and garlic, creating a deep, savory flavor that’s both robust and satisfying. Between each layer are mozzarella and Pecorino Romano cheese which add a smooth, decadent richness. Each bite is a harmonious balance of flavors and textures earthy, savory, and irresistibly comforting.
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Cheese & Spinach Manicotti
Tender pasta sheets rolled around a rich filling of ricotta, mozzarella, fresh spinach, and Parmesan. Baked in a savory tomato sauce, this comforting dish can be elevated with a generous topping of mozzarella, creating a golden, bubbly finish that adds extra indulgence to every bite.
*Pricing may vary by retail location.
3 Mushroom Cuscini
Pillow-shaped ravioli filled with a savoury blend of portobello, white, and shiitake mushrooms, perfectly balanced with creamy ricotta cheese and a hint of fresh herbs. The earthy richness of the mushrooms, combined with the smooth ricotta, creates a flavourful and satisfying filling, making this ravioli an ideal choice for both classic and creative dishes.
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Cheese & Spinach Tortellini
A feast for the senses, with a vibrant green spinach-infused pasta that wraps around a rich filling of creamy ricotta, mozzarella, fresh spinach, and a touch of Parmesan. The spinach not only adds color but enhances the flavor, creating a harmonious balance. Perfect with a light tomato sauce or a drizzle of olive oil for a fresh and satisfying meal.
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Potato Gnocchi
Made with only four ingredients: silky Yukon Gold potatoes, unbleached wheat flour, fresh cracked eggs, and salt. The result is a delicate, velvety texture that melts effortlessly in the mouth, allowing the natural sweetness of the potatoes to shine through. Each bite is a harmonious balance of simplicity and elegance, making it the perfect complement to a variety of sauces—from the richest creams to the lightest, herb-infused oils.
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Vesuvio
Vesuvio is a spiral-shaped pasta resembling the eruption of a volcano, with its twisted, cone-like structure. This shape allows it to hold onto sauces and ingredients, making it ideal for thicker or meat-based sauces. Often used in casseroles, baked dishes, or pasta salads, Vesuvio adds both texture and visual appeal to a variety of Italian meals.
*Pricing may vary by retail location.
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